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Make Your Own Vegan “Cheese”

October 10, 2015 @ 2:00 pm - 4:00 pm

Delve into the world of vegan cheeses by learning how to make two types: a slow cultured cashew cheese and a fast, meltable coconut milk cheese. This will be a hands-on class with different tips and variations. Recipes will be suitable for those who do not eat gluten.

Details

Date:
October 10, 2015
Time:
2:00 pm - 4:00 pm
Event Category:
Event Tags:
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Venue

GRuB (Garden-Raised Bounty)
2016 Elliott Avenue Northwest
Olympia,WA98502United States

Organizer

Cara Applestein