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Fermentation on Wheels – Get on the Fermentation Bus!

September 15, 2015 @ 6:00 pm - 9:00 pm

Join Tara Whitsitt, founder of the traveling fermentation lab and vehicle for food education, Fermentation on Wheels for a special evening of fermentation fun. Come celebrate the uniqueness of the starter culture. A collection of kefir, tibicos, sourdough, and kombucha will be presented. In this workshop, we will discuss ferments that require inoculation – their history, how to feed them, and the delicious transformative foods they create. The presentation and discussion will be followed by a tour of the Fermentation on Wheels bus and starter culture swap.


September 15, 2015
6:00 pm - 9:00 pm
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Olympia Food Co-op – Downtown Office
608 Columbia Street Southwest


Tara Whitsitt